Sunday, November 7, 2010
These cream wafers are his favorite. Jincy is so sweet and often sends him home with a little doggie bag of wafers she saved for him.
I've earned myself big wife points. I got the recipe and I made it for him during this particularly crazy week.
I was astonished at how utterly simple the recipe is. Five ingredients total between the cookie and frosting. Five.
Make them! Perhaps you too will earn big points with those you love when you serve them these little cookies from heaven.
Note: Often Jincy frosts the bottom and puts two together like a sandwich. I couldn't find my small cookie cutters so I made larger cookies and frosted the top this time.
1 cup butter
1/2 cup whipped cream
2 cups flour
Mix until blended roll out on floured surface to about 1/8 in thick cut into round or other small shapes. After you put everything on cookie sheet then you sprinkle sugar all over the top of dough then prick each with a fork and bake at 375 for 7-9 min.
1/4 cup butter soften
1 cup powered sugar
1 tsp almond extract